Embrace Life Today – Tutorial #180

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I needed to get my embossing powder fix this morning so I came up with this project using the Stampin’ Up Set Embrace Life and some clear embossing powder, love that stuff, lol.   I also love pink and brown together so I decided to use that color combo and add a bit of a twist by using Apricot Appeal in the background center to add a glow to the project.  Hope you like it.  🙂

Let’s get started.

Supplies:

Stamps: Stampin’ Up Embrace Life
Paper: Stampin’ Up Whisper White, Chocolate Chip and Apricot Appeal
Ink: Stampin’ Up Basic Black, Apricot Appeal, Close to Cocoa, Creamy Caramel, Chocolate Chip
Accessories: Sponges, Stampin’ Up Markers, White Gel Pen, Stamp-a-ma-jig, Copper Brad, Versamark Marker, Clear embossing powder and a heat gun

Please don’t forget you can order your Stampin’ Up products from me 24-7 from this link:  https://michellezindorf.stampinup.net or e-mail me at [email protected] if you are within the United States.

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I used a Curvy Cutter and cut a 5″ circle out of Whisper White Card Stock. dsc07794.JPGdsc07795.JPG

Stamped the flowers around the edge of the circle using Basic Black ink.

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Used a Stamp-a-ma-jig to stamp the flower in the center using Basic Black ink.

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Colored some of the flower petals on the small flowers and the entire large flower with a Pretty in Pink marker.

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Added a bit of Cameo Coral marker to all of the flowers.

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Went over the large flower’s center and the edges of the large flower again with the Pretty in Pink marker to get a graduation of color in the flower.

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Colored over all of the little flowers and the entire large flower with a Versamark marker and heat embossed all of them at once using fine detail clear embossing powder and a heat gun.

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Using a circular motion I sponged Apricot Appeal ink in the center of the circle.

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Sponged Creamy Caramel ink around the outside of the circle, not covering the Apricot Appeal ink entirely.

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Sponged Close to Cocoa ink around the edge of the circle, not covering the Creamy Caramel ink entirely.

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Added Chocolate Chip ink at the very edge of the card stock using a sponge.

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Stamped the leaves with Creamy Caramel ink.

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Colored the leaves in with an Apricot Appeal marker.

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Added an outline of Close to Cocoa marker on the bottom of the leaves.

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Added a white highlight to the tops of the leaves and the center of the large flower.

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Adhered the main image panel to a Chocolate Chip 5″ square panel and sponged Basic Black at each corner of the Chocolate Chip Panel.

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Added a 5 1/8″ square panel of Apricot Appeal card stock and a Copper Brad in the center of the large flower.

Here is the finished card measuring 5 1/8″ square.

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I hope this tutorial has inspired you to use a warm color in the center of your next project to create a glow.

By the way I have added a few new states to my Brayer Workshop schedule yesterday.   Get ready!  I am coming to:

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Wheaton, Illinois

Fort Smith, Arkansas

Dayton, Ohio

Savannah, Georgia

Covington, Indiana

Buffalo, Minnesota

Webster, New York

Stoughton, Wisconsin

Here is a link to my workshop calendar where you can see all of my travel schedule and to get info on beginner and advanced Brayer workshops:  https://zindorf.splitcoaststampers.com/workshop-calendar

May you be glowing with life today!

Until my next post. . . . . . . . . . . . .

Hugs,

Michelle

Link to my Stampin’ Up website were you can order all of your must have Stampin’ Up products from me 24-7:  https://michellezindorf.stampinup.net

Here is a link to all of my tutorials:  https://zindorf.splitcoaststampers.com/tutorials-ive-written/

Frequently asked questions answers:  https://zindorf.splitcoaststampers.com/frequently-asked-questions/

53 responses to “Embrace Life Today – Tutorial #180

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